65 Years Old Man Selling Ojhri in Road Side | How to Make Ojhri | Ojri Recipe Food Street Pakistani
Автор: Roti Boti Gujranwala
Загружено: 2025-08-10
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65 Years Old Man Selling Ojhri in Road Side | How to Make Ojhri | Ojri Recipe Food Street Pakistani
#rotibotigujranwala #streetfood #ojhriinislamabad
65 Years Old Man Selling Ojhri in Road Side ,How to Make Ojhri , Ojri Recipe Food Street Pakistani
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In this video, we're taking you on a culinary journey to the streets of Pakistan, where a 65-year-old man is selling ojhri, a traditional Pakistani dish made from goat or lamb intestines. Watch as he expertly prepares ojhri in a roadside stall, sharing his secrets on how to make ojhri, including the best way to clean and cook the intestines. This ojri recipe is a staple of Pakistani food, often served with roti boti, and is a must-try for anyone who loves street food. Whether you're from Gujranwala, Lahore, or D.G. Khan, this video will transport you to the bustling streets of Pakistan, where the aroma of sizzling ojhri wafts through the air. So, sit back, relax, and enjoy this culinary delight, as we explore the flavors and recipes of Pakistani street food.
Explore the flavors of Pakistan's street food scene with this incredible 65-year-old man selling ojhri on the roadside! In this video, we'll take you on a culinary journey to discover the art of making ojhri, a popular Pakistani dish. Our elderly vendor shares his secret recipe, passed down through generations, to create the perfect ojhri. From selecting the freshest ingredients to cooking it to perfection, we'll show you how to make ojhri at home. This mouth-watering recipe is a staple of Pakistani cuisine, often served with roti boti or boti ka salan. Whether you're a food enthusiast or just looking to try something new, this ojhri recipe is a must-try. So, sit back, relax, and enjoy this delightful Pakistani street food experience. Don't forget to try this ojhri recipe at home and let us know how it turns out!
In this fascinating video, we're taking you to the streets of Pakistan where a 65-year-old vendor is showcasing his culinary skills by selling Ojhri, a popular Pakistani dish, on the roadside. Ojhri, also known as Boti Ka Salan, is a mouth-watering dish made from lamb or goat intestines, marinated in a mixture of spices and herbs. Watch as our elderly vendor shares his secret recipe for making Ojhri, a dish that's a staple in Pakistani cuisine. From the preparation of the ingredients to the final cooking process, we've got it all covered. If you're looking for an authentic Ojhri recipe or want to learn how to make Ojhri at home, this video is a must-watch. Our vendor's expertise and passion for cooking will surely inspire you to try your hand at making this delicious dish. So, sit back, relax, and enjoy this culinary journey with us as we explore the flavors of Pakistani street food!
Location : M36P+X3G, Murree Rd, Faizabad Rawalpindi, 46000
/ @rotibotigujranwala
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