Flatbread with a pocket for kebab or gyros. Pita recipe
Автор: Culinary Chronicles
Загружено: 2022-10-04
Просмотров: 449
Описание:
Pita (/ˈpɪtə/ or US: /ˈpiːtə/) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. It includes the widely known version with an interior pocket, also known as Arabic bread (Arabic: خبز عربي; khubz ʿarabī). In the United Kingdom, Greek bread is used for pocket versions such as the Greek pita, and are used for barbecues to a souvlaki wrap. The Western name pita may sometimes be used to refer to various other types of flatbreads that have different names in their local languages, such as numerous styles of Arab khubz (bread).
350 g of flour
30 ml of oil
1 teaspoon of salt
200 ml of hot water
#pita #pitabread #pitabreadrecipe
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
