Methi Vadi Recipe | Crispy Methi Vadi Kaise Banaye | मेथी वड़ी बनाने की आसान विधि | Easy Recipe

Описание: Make crispy and tasty Methi (Menti) Vadi at home with simple ingredients. This traditional Indian veg snack is perfect for evening tea time and is loved by everyone. Fresh methi leaves combined with spices make these vadas healthy and delicious.
This easy methi vada recipe is beginner-friendly and can be prepared quickly. Serve hot with green chutney or tomato ketchup.

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👉 Ingredients:
Fresh methi leaves
besan
rice flour 2 🥄
garlic
ginger
green chilli 3
hari dhaniya
salt half 🥄
haldi half 🥄
dhaniya powder 1 🥄
jeera powder half 🥄
ajwain half 🥄
til 1 🥄
red chilli powder half 🥄
hing

Methi Vadi – Preparation Time ⏱️
Cleaning & washing methi leaves: 7–10 min
Chopping methi & other ingredients: 5 min
Mixing batter / dough: 3–5 min
Total Preparation Time: 15–20 minutes

👉 Perfect for:
Tea time | Evening snack | Kids tiffin | Party starter
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