CopyCat Olive Garden Steak Gorgonzola Alfredo Recipe- Cooking with Candace

Описание: Imitation Olive Garden Steak Gorgonzola Alfredo Recipe!
Welcome to my kitchen!! Do you hate when your favorite chain restaurants discontinue your go-to item? Do you love trying to recreate restaurant food at home? Are you just looking for a safer and more affordable experience for date night? I started this channel to make quality recipes available and accessible to people like me. I was tired of looking these recipes up and getting boring 6-page blogs or videos that are pushing a “healthy” version when I’m looking for authentic, cheesy and full calories, just not full price!

Ingredients
Steak- Sirloin, ribeye, ny strip $9.88
Chicken Breast(.5lb) 2.89
Salt and pepper
Pasta .89
Butter
Heavy Cream $3.50
Parmesan Cheese $2.22
Garlic 1.70
Sundried Tomatoes $4.45
Frozen Spinach- Hack, already clean and easy to cook!!! $1.25
Balsamic Vinegar or glaze 3.20

Steps:
1. If you have the time and can stand to plan ahead slightly- marinate your protein for 1-12 hours in the balsamic glaze.
2. Preheat your pan for your steak (and or chicken) to med-high and start your pasta water to save time
3. Cook your pasta according to the instructions
4. Sear your steak for 5-6 minutes on each side- if you are also cooking chicken for this recipe, make sure you cook it last for food safety and to 165 degrees F
5. Recipe in video! 5 minute Alfredo! Combine butter, heavy cream, and cheese and heat on medium for 5 minutes.
Add one handful of frozen spinach and cook for an additional 2 minutes on medium low
6. Assemble the dish, pasta first- then add alfredo, sun dried tomatoes, top with steak and/or chicken, gorgonzola

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Music:
Jeff Kaale