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Baked whole turbot plaice with white vine recipe
Автор: SofiaaFoodie
Загружено: 2023-10-22
Просмотров: 22925
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Baked whole turbot plaice with white vine recipe
Add your favorite vegetables.
This recipe highlights the delicate flavours of the fish. It is a dish that embodies the essence of coastal cuisine and is sure to delight seafood lovers.
Transfer to preheated oven oto 180°C. Cooking for 25-30 minutes
What wine goes well with roast whole turbot?
This recipe deserves a fine white wine, unoaked and fresh with citrus hints. A Spanish albariño or French sancerre are ideal.
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