6 Easy & Delish Japanese Breakfast! All in One Bowl!

Описание: This video is recipes for Japanese Breakfast! All in One Bowl!

In this video, I'll show you how to make 6 Easy and Delish Japanese breakfast Rice Bowls! These recipes use simple, accessible ingredients, making them perfect for busy mornings and great for cooking beginners. Feel free to customize them with your favorite toppings to find your new go-to breakfast!

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👩🏻‍🍳 Recipe: https://misosoup.site/6-easy-delish-j...

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Chapters:
00:00 Wiener and Egg Rice Bowl
02:56 Nasu-Miso Rice Bowl
05:32 Inari Don (Inari Sushi Rice Bowl)
08:10 Refreshing Cucumber and Fried Egg Rice Bowl
10:32 Corned Beef Rice Bowl
12:45 Ham and Egg Rice Bowl

#japanesebreakfast #ricebowl #japanesefood #japanesecooking #japanesemeal

INGREDIENTS (1 serving):

1. Wiener and Egg Rice Bowl

・Cooked Japanese rice: 200g (7.05 oz)
・Parsley, chopped (for garnish)

・Eggs: 2
・Milk: 1 Tbsp
・Salt: a pinch
・Vegetable oil: 1 tsp

・Wiener sausages: 100g (3.5 oz)
・Vegetable oil: 1/2 tsp
・Soy sauce: 2 tsp
・Oyster sauce: 1 tsp
・Mirin: 1 tsp
・Sugar: 1 tsp
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2. Nasu-Miso Rice Bowl

・Cooked Japanese rice: 200g (7.05 oz)
・Eggplant: 200g (7.05 oz)
・Green bell pepper: 30g (1.06 oz)
・Ham: 40g (1.41 oz)
・Vegetable oil: 1 tsp

・Miso paste: 2 Tbsp
・Mirin: 2 Tbsp
・Sugar: 2 tsp

・Cherry tomatoes, halved
・White sesame seeds
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3. Inari Don (Inari Sushi Rice Bowl)

・Cooked Japanese rice: 200g (7.05 oz)
・White sesame seeds: 1 tsp

・Rice vinegar: 1 Tbsp
・Sugar: 2 tsp
・Salt: 1/3 tsp

・Aburaage (fried tofu pouch): 1 sheet
・Water: 100ml (0.4 cup)
・Sugar: 1 Tbsp
・Soy sauce: 1/2 Tbsp
・Sake: 1/2 Tbsp
・Mirin: 1/2 Tbsp
・Dashi powder: a dash

・Daikon radish sprouts
・Beni shoga (pickled red ginger)
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4. Refreshing Cucumber and Fried Egg Rice Bowl

・Cucumber: 50g (1.76 oz), thinly sliced
・Salt: a pinch
・Ginger: 10g (0.35 oz), julienned
・Cooked Japanese rice: 200g (7.05 oz)

・Rice vinegar: 2 tsp
・Sugar: 1.5 tsp
・MSG (or Umami seasoning): a dash (optional)
・White sesame seeds: 1 tsp

・Egg: 1
・Vegetable oil: 1/2 tsp
・Salmon flakes (store-bought or homemade)
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5. Corned Beef Rice Bowl

・Cooked Japanese rice: 200g (7.05 oz)

・Canned corned beef: 30g (1.06 oz)
・Ketchup: 1/2 tsp
・Soy sauce: 1/3 tsp

・Carrot: 30g (1.06 oz), julienned
・Salt: a pinch
・Sesame oil: 1/3 tsp

・Lettuce: 1 leaf, torn
・Canned corn: 10g (0.35 oz)
・Black pepper: a pinch
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6. Ham and Egg Rice Bowl

・Cooked Japanese rice: 200g (7.05 oz)
・Ham: 1 slice
・Egg: 1
・Sesame oil: 1 tsp
・Garlic: 1 clove, minced
・Butter: 1 tsp

・Soy sauce: 1/2 Tbsp
・Sake: 1/2 Tbsp
・Sugar: 1/2 Tbsp