How To Make Starbucks Pumpkin Bread 🍞 | Day 6 🎃 | 7 Days 7 Pumpkin Recipes
Автор: Aina’s kitchen
Загружено: 2025-10-24
Просмотров: 42
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Day 6 of our 7 Days 7 Pumpkin Recipes 🎃
Today we’re baking a soft, spiced Pumpkin Bread that’s Better Than Starbucks! 🍞✨
We’re using what’s left of our homemade pumpkin purée from Day 5 — nothing goes to waste here! It’s warm, fluffy, and full of cozy fall flavor — perfect with your Pumpkin Spice Latte. ☕
👉 Subscribe to join me on this cozy fall series — easy homemade recipes made with love every day.
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🥣 Ingredients (for a small loaf – about 100 g pumpkin purée):
• 100 g (about ½ cup) pumpkin purée
• 80 g (⅔ cup) all-purpose flour
• ½ tsp baking soda
• ¼ tsp baking powder
• ¼ tsp salt
• ¾ tsp cinnamon
• ¼ tsp nutmeg
• Pinch of ginger
• Pinch of cloves
• 40 g (3 tbsp) brown sugar
• 40 g (3 tbsp) white sugar
• 1 egg
• 50 ml (3 ½ tbsp) oil
• 1 tbsp milk
• ½ tsp vanilla extract
• Pumpkin seeds (optional, for topping)
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🔥 Bake:
At 175 °C (350 °F) for 35–40 minutes, until golden and a toothpick comes out clean.
#PumpkinBread #BetterThanStarbucks #FallBaking #PumpkinRecipe #CozyRecipes #7Days7PumpkinRecipes #SimpleGourmet #EasyBaking #AutumnVibes #homemadegoodness
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