Creamy Fish Chowder Recipe: Quick & Easy Tutorial

Описание: Learn how to make a delicious creamy fish chowder soup with this easy-to-follow fish chowder recipe! Perfect for chilly evenings or whenever you're craving a hearty seafood dish. In this video, we'll take you through step-by-step instructions on how to create this comforting meal using simple ingredients that you probably already have in your kitchen. From sautéing aromatic vegetables to simmering the fish in a rich broth, this fish chowder soup recipe is sure to become a family favorite. Whether you're a seasoned chef or a cooking novice, you'll love making and enjoying this creamy fish chowder. In this video we are using walleye however you can use cod, haddock, halibut. Don't forget to subscribe for more tasty walleye recipes like this one!

INGREDIENTS:
1 lb firm white fish fillets (such as cod, haddock, or halibut, walleye cheeks), cut into bite-sized pieces
6 slices of bacon, chopped
1 medium onion, finely chopped
2 garlic cloves, minced
2 celery stalks, diced
2 medium potatoes, peeled and diced
1 bay leaf
1 tsp dried thyme
3 cups fish or seafood broth
1 cup whole milk
1 cup heavy cream
2 tbsp all-purpose flour
Salt and pepper, to taste
2 tbsp butter
Fresh parsley, chopped (for garnish)
Crusty bread or oyster crackers (optional, for serving)