Coffee and Contentment with Jack Benchakul | The Dave Chang Show Podcast

Описание: On this episode, Dave interviews Jack Benchakul, owner and sole barista at Endorffeine Coffee, which celebrates its tenth anniversary this year. The two talk about Jack's path to Endorffeine, as well as coffee culture and history. They also deep-dive into their opposing philosophies on reaching the same goal: finding contentment. For their eating pleasure, Dave prepares three versions of ham and red-eye gravy, a delicious, coffee-based sauce.

8:48 - Dave on coffee
8:51 - Interview with Jack Benchakul
1:09:59 - Red-eye gravy, 3 ways

Learn more about Endorffeine: https://endorffeine.coffee/
Follow Endorffeine on Instagram: https://www.instagram.com/endorffeine...
Learn more about Cup of Excellence: https://cupofexcellence.org/
Learn more about Peterson's Coffee — Hacienda La Esmeralda: https://ptscoffee.com/blogs/meet-our-...
Learn more about Boulevard: https://www.boulevardrestaurant.com/
Learn more about Miette: https://www.miette.com/?srsltid=AfmBO...
Learn more about State Bird: https://www.statebirdsf.com/
Learn more about Blue Bottle Coffee: https://bluebottlecoffee.com/us/eng
Learn more about Scoops: https://www.scoopschinatown.com/
Learn more about Cafe Boulud: https://cafeboulud.com/nyc/

Learn more about Fable: https://us.fable.com/

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