Gujrati style Padvali Roti| Effortless Thin Rotli Recipe: Delightful with Aamras
Автор: Recipes by Janki
Загружено: 2024-06-10
Просмотров: 567
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Welcome to Recipes by Janki! Today, I'm excited to share the secret to making fluffy Gujarati Rotli easily! This famous "pad wali rotli" is incredibly soft and thin, and it pairs perfectly with aam ras. If you've struggled with making rotis that stick or don't cook well, this video is for you. Let's dive into the easy method for creating these delicious rotis!
*Ingredients:*
2 cups wheat flour
1/2 tsp salt
1 tbsp oil
Water (as needed)
*Steps:*
1. Knead the dough with flour, salt, oil, and water until soft.
2. Make slightly larger dough balls.
3. Roll out the dough into an oval shape, not too thin or thick.
4. Apply 2-3 drops of oil and dust with flour.
5. Pinch the middle to create two rotis from one.
6. Roll gently to ensure even thickness.
7. Cook on a medium-high flame until brown spots appear, flipping as needed.
8. Apply ghee for a soft, flavorful finish.
*Customization Tips:*
Add a pinch of ajwain or cumin seeds for extra flavor.
Adjust the oil amount for softer rotis.
Store in an airtight container for up to 2 days.
Try this super easy and delicious recipe at home, and it might become your favorite too! Don’t forget to like, share, and subscribe to my channel for more recipes. Comment below with your feedback or questions!
#recipesbyjanki #delicious #cooking #homemade #easy #gujaratirotli #amras #summerrecipes #easyrecipes
Stay tuned for more new recipes! Thank you!
#EasyRotliRecipe #RotliRecipe #FluffyIndianBread #SoftThinRotli #DeliciousRotli
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