How To Make Bath Chaps.From A Pigs Head. TheScottReaProject
Автор: Scott Rea
Загружено: 2015-04-21
Просмотров: 87816
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How To Turn A Pigs Head Into Bath Chaps.A traditional Butchery master-class.We take a pigs head,remove the cheek and jowl on the bone,cure it like a Ham,then cook it to produce this classic traditional butchers small goods preparation.This is a dying skill,once practised widely but now,sadly,slowly fading away.This is nose to tail eating personified,they taste fantastic too.Many thanks.
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TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Buthcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..
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