Authentic Champaran Handi Mutton | No Water Dum Cooking | Bihari Style
Автор: Barbies Kitchen
Загружено: 2026-02-07
Просмотров: 24
Описание:
In Champaran, mutton was never cooked in a hurry.
It was sealed inside a handi, placed on slow fire, and left to time.
No water.
Only meat, spices, mustard oil, and patience.
This authentic Champaran Handi Mutton follows the traditional Bihari dum cooking method, where the mutton cooks in its own juices inside an earthen pot. The flavours build slowly, the oil separates naturally, and the result is rich, deep, and honest.
There are no shortcuts here — just the way Champaran mutton has been prepared for generations in Bihar.
Asli swaad. Asli tareeqa.
📍 Origin: Champaran, Bihar
🔥 Method: No-water dum cooking
🥘 Style: Traditional Bihari handi mutton
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🔎 Keywords
Champaran mutton, authentic Champaran handi mutton, Bihari mutton recipe, no water mutton, dum cooking mutton, traditional Bihari food, earthen pot mutton
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#️⃣ Hashtags
#ChamparanMutton #BihariFood #HandiMutton #AuthenticCooking #NoWaterRecipe #TraditionalRecipe
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