African Village Life: Making Reusable Charcoal Briquettes Using Wheat Flour & Charcoal Dust

Описание: In villages around the world, charcoal is a vital source of fuel for cooking. But traditional charcoal production can deplete forests and contribute to environmental problems. Today, we’ll learn how to make charcoal briquettes—an alternative fuel made from charcoal dust and wheat flour. These briquettes are sustainable, affordable, and help reduce deforestation. The charcoal must be crushed into a fine powder to ensure the briquettes hold together firmly when pressed. The crushing process is done manually, but in larger operations, machines can be used. The next step is to mix the charcoal dust with a binder. The binder helps the briquettes hold together when pressed. Cassava flour, wheat flour, or clay can be used as a natural binder. After mixing, mold the briquettes. Simple hand presses are used to shape the briquettes. These presses are easy to operate and affordable, making them ideal for small-scale production. Once the briquettes are pressed, they must be dried in the sun for 3 to 5 days. This hardens them, making them ready for use. The dry briquettes can be used just like regular charcoal for cooking. They burn longer and produce less smoke, making them a cleaner and more sustainable fuel for village households. Making charcoal briquettes is more than just creating fuel—it’s about sustainability, resourcefulness, and protecting the environment for future generations. By turning waste into energy, you are making a difference, one briquette at a time. Subscribe, like & share.