Raita Recipe | Raita for Biryani/Pulao | ಮೊಸರು ಬಜ್ಜಿ | Vegetable Raita | Onion Raita | KBK Kitchen
Автор: KBK Kitchen
Загружено: 2019-12-31
Просмотров: 7074
Описание:
Raita Recipe
Raita is a wonderful side dish made with Curd/Dahi/Yogurt/Mosaru ,Vegetables and Spice powders.Indian Raita is usually served with Biryani, Stuffed Parathas or any kind of Pulao recipes.Do try this recipe and let me know how it turned out for you.
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Ingredients:
THICK CURD / YOGURT - 1 cup
ONION (Finely Chopped) - ½ cup
CUCUMBER (Finely Chopped) - ½ cup
TOMATO (Finely Chopped) - ¼ cup
CARROT (Grated) - ¼ cup
CORIANDER LEAVES (Finely Chopped) - ¼ cup
GREEN CHILLI (Finely Chopped) - 1 Number
ROASTED CUMIN POWDER - ¼ tsp (Optional)
SALT - ¾ tsp or As per taste
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