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Supply Chain for Restaurant Industry
Автор: Dustin Mattison
Загружено: 2017-10-20
Просмотров: 5469
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I interviewed Wade Winters who discussed the Supply Chain for Restaurant Industry.
Today we're speaking with Wade Winters, and we're going to discuss supply chain for the restaurant industry. Wade, can you first provide a brief background of yourself?
Sure, Dustin. Originally, I worked for Hilton Hotels for about 15 years, ran supply chain both at the hotel level, regional supply chain offices, and then eventually at the corporate office where I was responsible for establishing supply chain for all food and beverage for all of the Hilton brands.
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