An Introduction to a Meat Processing HACCP Plan - What is HACCP?
Автор: Parker County Beef Company
Загружено: 2024-12-19
Просмотров: 995
Описание:
HACCP stands for Hazard Analysis and Critical Control Points. We made this video because we wish it existed when we were staring this entire process. In this video we talk about what HACCP is, how we developed our plan, and some of the important elements of our plan.
We are a 4th generation cattle ranch building a direct to community beef company! Check us out at www.ParkerCountyBeefCompany.com #beef #ParkerCountyBeef #eatbeef #QualityBeef #Localbeef #UpgradeYourBeef #BetterBeef #EatLocal #LocalIsBetter #QualityFood #TexasBeef #Farm #Ranch #FarmTok #RanchTok #Ranching #Cow #Cows #Cattle
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