Free Garri Processing (Cassava processing, Value added products)
Автор: Sustainable Farm Sage With Edeks
Загружено: 2023-10-31
Просмотров: 1812
Описание:
Traditional Garri Processing,a step by step guide.
Harvesting the cassava, Peeling the freshly harvested cassava and soaking in water for some hours for easy grating, Grating the cassava with a homemade grater, Bagging the cassava mash, Squeezing and pressing the bagged cassava mash to remove excess water, Sifting the dry cassava with locally made sifter,and finally roasting the finely Sieved cassava flour into a garri flour.
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