Extra Virgin Olive Oil Isn’t a Guarantee — Here’s How to Buy It in 30 Seconds
Автор: Secrets Of Simple Things
Загружено: 2026-01-17
Просмотров: 349
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Extra Virgin Olive Oil Isn’t a Guarantee — Here’s How to Buy It in 30 Seconds
Extra virgin olive oil sounds like a guarantee—but it isn’t. In this episode of Secrets of Simple Things, we decode what “extra virgin” really means, why olive oil quietly degrades under light, oxygen, and time, and the simple 30-second rule you can use in any supermarket to choose a bottle that’s still fresh and full of flavor. You’ll also learn a cultural tasting ritual (bread + oil) to recognize quality once—so you never shop blind again.
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Timestamp:
00:00: Intro - Olive Oil Isn’t Just Oil
01:25: The Oil That Used to Be Light
03:00: How “Mediterranean” Became a Promise
04:44: What “Extra Virgin” Really Means
06:07: The Slow Death of Olive Oil
08:05: The 30-Second Rule for Buying Olive Oil
10:53: How Culture Taught People to Taste Olive Oil
12:35: Conclusion - The Quiet Way to Stop Being Fooled
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