If I had to light my charcoal chimney every time, here’s how I’d do it.

Описание: Want perfect charcoal every time? Use only two fire starters at the bottom of your chimney, then be patient — 15–20 minutes. Resist peeking. Your chimney is ready when the top layer of coals turns white or gray with ash. This gives steady heat, no chemical taste from lighter fluid, and more consistent cooking temperatures. Wait five extra minutes for perfect charcoal instead of apologizing for undercooked food. Subscribe for more BBQ tips. 🔔🔥