"Ragag bread with chicken composition"
Автор: country lady
Загружено: 2024-02-01
Просмотров: 528
Описание:
Southern ragag bread with soy composition is a traditional and popular bread in the southernmost regions of Iran. This bread is made from wheat flour and has a special and delicious taste. The combination of soy gives this bread a new dimension and health.
To make Southern ragag bread with soybeans, they first mix wheat flour, soybeans, salt and water in the right proportions. Then they ferment and let it simmer for a good amount of time until the fermentation is complete. Then they take small pieces of this dough and form into relatively thin discs. These discs are cooked in a hot pan to get a golden surface and a soft, delicate freshness.The southern ragag bread, combined with soybeans, as a traditional and popular dish, reflects the diversity and cultural richness of the southern region of Iran.
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rural life
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village life
iran lifestyle
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rural lifestyle
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