World’s first ‘zero waste’ restaurant | BBC Global

Описание: Every year, one-third of food produced for human consumption is lost or wasted globally, according to the World Food Programme.

But a restaurant in London, UK, is trying to tackle the issue by aiming to produce no waste for landfill.

As part of its zero waste mission, Silo uses a nose to tail and root to tip approach to cooking out of respect for nature.

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