4 Easy Dinners | Kosher • Gluten Free • Dairy Free | Orthodox Jewish Mom (Jar of Fireflies)

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Turmeric Rice and Chicken from Ruchama's Food
  / cyzofshtou-  

Salsbury Steak
https://www.countryliving.com/food-dr...

Schnitzel Ingredients: Chicken breast, flour, panko, soy milk, 2 tbsp dijon mustard, 1/8 cup pickle juice, 2 tbsp honey (not in the video but trust me), egg, oil
Schnitzel process: Cut chicken in smaller pieces, and use a meat tenderizer on the chicken. Place chicken in a bowl, and heat up oil in a pan. In the bowl of chicken, add dijon, egg, pickle juice, honey, and mix. In a second bowl set up flour, in a third bowl the soy milk, and in the last bowl the panko. Take chicken and coat with flour, then with soy milk, then with panko, then fry in oil. Let cool and enjoy!

Chicken Picatta ingredients: Chicken, lemon juice, vegan butter alternative, flour, capers (and the juice from the capers)
Chicken piccata process: Cut chicken in smaller pieces, and use a meat tenderizer on the chicken. coat in flour. Pan fry in shallow layer of olive oil. When all the chicken is done, in the same pan without cleaning it first, add in 3 tablespoons of butter, 3/4 cup dry white wine, 3 tablespoons lemon juice, a couple tablespoons or so of the juice from the jar of capers. Simmer and reduce for about 5 minutes. If the sauce doesn't thicken up, add a sprinkle of flour (about a tablespoon) and stir till thickens. To plate the meal, add chicken to plate, top with sauce capers. Enjoy!

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Hello and welcome! My name is Chana, I’m married to my best friend, and we have four wonderful children together. We also happen to be Orthodox Jews and we homeschool our kids. This video is a sneak peek into our daily lives :) You can see how this particular Jewish homeschool mom sets up her days, rolls with the punches, and gets it all done. Thanks for watching!

Why I chose the name Jar of Fireflies:
   • Answering Your Questions + Day in My Ortho...  

#mealinspiration #Kosher #cooking
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