Gluten free pasties - Easy to make using ready made Jus-Rol gluten free puff pastry

Описание: These gluten free pasties are just one of the many things that can be easily rustled up using gluten free Jus-Rol puff pastry.

I baked the pasties for about 18 minutes at the recommended oven setting on the pack. Of course the bake time will vary depending on what you use the pastry for.

Top tips:
It's best to take the pastry out of the fridge about 15 minutes before you are going to use it.
When baking gluten free puff pastry, if you pop an ovenproof container with some boiling in the oven on the shelf below the tray with the 'bakes' on the steam produced from the water will help the pastry to rise that little bit more.
Line the tray with greaseproof - as I mentioned in the video it will save you scrubbing a messy tray at a later date.
If you make a little slit in the pastry on the top of the pasty this will allow the steam to escape and help prevent the pasties bursting open (Ooop's, I forgot to do this!!).
Best to use cold ingredients in the pasties when you can. This will stop the pastry going soggy before you have chance to bake it.
The pasties can be made in advance and stored in the fridge until you are ready to bake them (I would suggest no more than 24hrs in advance).

I have also used Jus-Rol gluten free puff pastry to make yummy canapés! Here is the link to my bog post https://www.coeliacbydesign.com/delic...


Thanks for watching.
Liz x

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