Homemade Caramel Sauce in 10 minutes | for Coffee & Desserts
Автор: Lone Goose Bakery Co.
Загружено: 2025-11-21
Просмотров: 304
Описание:
Make a smooth, glossy caramel sauce at home in about 10 minutes using sugar, butter, heavy cream, salt, and real vanilla. I’ll show the simple “wet” method, how to know when the color is right, and how to avoid grainy or burnt caramel. This batch is perfect for coffee drinks and desserts and stores in the fridge for a week. Next week I’ll use this same sauce in a full Caramel Latte video, so save a jar :)
Ingredients:
1/2 cup Granulated Sugar
2 tbsp Water (recommend filtered)
2 tbsp Unsalted Butter
1/4 cup Heavy Cream
1/2 tsp Lone Goose Bakery Vanilla Extract
Pinch of Salt
Find our small batch coffee syrups (including our popular salted caramel syrup) and our Natural Vanilla Extract at:
LoneGooseBakery.com
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