No-Bake Matcha Cheesecake Recipe ✿ Green Tea Cheesecake

Описание: ▷No-Bake Matcha Cheesecake
Φ15cm (6 inch)

▷Ingredients
‣Crust
80g . . . Digestive biscuits
35g . . . Melted unsalted butter
‣Cheesecake
250g . . Cream cheese
80g . . . Sugar
100g . . Low-sugar yogurt
80g . . . Milk
10g . . . Gelatin powder
50g . . . Water
180g . . Whipping cream
15g . . . Matcha powder
60g . . . Hot water
8g . . . . Corn syrup ( Add fifth layer, Darkest green layer )
‣Garnishing
Strawberry

▷Cheese Filling Colors Tinted
‣First layer white：160g Cheese filling (Freezer for 15 min)
‣Second layer lightest green：155g Cheese filling + 5g Matcha sauce (Freezer for 15 min)
‣Third layer light green：150g Cheese filling + 10g Matcha sauce (Freezer for 15 min)
‣Fourth layer light green：140g Cheese filling + 20g Matcha sauce (Freezer for 15 min)
‣Fifth layer darkest green：130g Cheese filling + 30g Matcha sauce

▷Refrigerate for at least 5 hours or overnight

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🥕 If you want to make it in a different size
15 cm (6 inch) → 12 cm (4.7 inch)
Ingredients x 0.67 times, Bake time x 0.8~0.9 times

15 cm (6 inch) → 18 cm (7 inch)
Ingredients x 1.5 times, Bake time x 1.25 times

15 cm (6 inch) → 21 cm (8.2 inch)
Ingredients x 2 times, Bake time x 1.5 times

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❤️ Thanks for watching and supporting, Looking forward to seeing you in the next video ♪

💬 Unauthorized theft of this video or 2nd edit and reupload is prohibited.

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