The simplest, VEGAN MAPO TOFU / Japanese Vegan 5

Описание: The simplest, VEGAN MAPO TOFU / Japanese Vegan 5

Today’s weekend Shojin ryori is, Vegan Mapo Tofu.

You can make it delicious with just the taste of shiitake mushrooms and miso without using commercially available soup base.

Since it is a Shojin ryori, we do not use pungent vegetables such as garlic and green onions.

This recipe uses my handmade Dashi miso and Shio Koji.
Please see the video of Dashi Miso and Shio Koji from the link in the description bellow.

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When I bring it to the camp, I make mapo tofu sauce in advance.
It is very convenient because it can be done by simply stir-frying it with tofu locally.
↓
I am enjoying the vegan solo camp.(^^)
【Solo Camping Food 3】    • Solo Camping Food  #3 /Japanese Vegan/ I e...  
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■Ingredients
450ml Water
2 Dry shiitake mushrooms

450g SilkenTofu
100g King trumpet
15g Ginger
3 Mitsuba （Japanese chervil）

2tbsp Dashi Miso（I’ll put link in the description bellow.）or Miso
2tbsp Sesame oil
1tbsp Beet sugar
1tsp Shio koji or pinch of salt
1~2tsp Doubanjiang

400ml Dried shiitake mashrooms
1tbsp Potato starch
2tbsp Water

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#vegekoji#vegan#mapotofu