How To Make Jamaican Brown Stew Fish|Snapper Fish|THE RAINA’S KITCHEN

Описание: In this video, I have shared how to make an easy Jamaican Brownstew Fish

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INGREDIENTS
4-lbs Whole Fish or Sliced Fish (Scaled and cleaned)
1- Teaspoon Fish Seasoning
1- Teaspoon Salt
1- Teaspoon Pepper
1- Scotch Bonnett Pepper
2- stalks of Scallion
2- Garlic Cloves Vegetable Oil for Frying (Enough to cover fish)

Clean fish with Vinegar and Lemon

BROWN STEW SAUCE
2 Tablespoon oil
1-Small Onion (Julienned)
1-Tomato (Chopped)
1/2-Green Sweet Pepper
1/2 -Red Sweet Pepper
4-Pieces of Scallion (Chopped)
4-Garlic Cloves (Crushed)
1-Scotch Bonnett
1⁄2- Teaspoon Ginger (Grated) or Ginger Paste
4-Sprigs Fresh Thyme
6-8 Pimento Seeds (Crush)
1-Large carrot (Peeled & Cut in Strips)
Okra (Optional)
1- Cup water or white Wine (I'm using Stone's Ginger Wine)
1- Tablespoon Green Seasoning
1-Teaspoon All Purpose Seasoning
1-Teaspoon Fish Seasoning
1⁄4-cup of ketchup
1-Tablespoon Sweet Chili Sauce (Optional, Red-Hot Brand)
1-Tablespoon Vinegar
1-Teaspoon Oyster Sauce or Soy sauce

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