Kafta (Lebanese) recipe
Автор: All Recipes
Загружено: 2015-03-31
Просмотров: 37243
Описание:
Kafta (Lebanese) recipe
How to make Kafta (Lebanese)
Ingredients
1 cup finely chopped flat-leaf parsley
500 g minced lamb
500 g minced beef
1 large onion, very finely chopped
1 tsp salt
½ tsp freshly ground white pepper
flatbread, to serve
tabbouleh, to serve
Preparation
Place all the ingredients in a large bowl and use your hands to combine and knead the mixture until smooth.
Dampen your hands with water and shape the mixture around metal skewers. Barbecue until golden brown and cooked through.
To serve, split open some flatbread and fill with tabbouleh. Top with a kafta, close the bread around it and hold firmly as you slide out the skewer. Use torn-off pieces of bread to pick up some of the kafta and tabbouleh.
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