Corned Beef Hash Pie Made Easy in the Air Fryer Oven

Описание: This Corned Beef Hash Pie brings together all the beloved elements of traditional comfort food in one delicious dish. Imagine tender chunks of corned beef combined with perfectly cooked potatoes and caramelized onions, all enhanced by aromatic garlic and thyme. The rich filling gets its deep flavor from Worcestershire sauce and savory beef gravy, creating a mouthwatering base.

The pièce de résistance is the golden topping - creamy mashed potatoes blended with butter and milk, then crowned with bubbling cheddar cheese that forms an irresistible crispy crust. Baked to perfection, this hearty pie makes for the ultimate family meal, delivering warmth, nostalgia and satisfaction in every bite.

👇 RECIPE BELOW

Ingredients:
340g corned beef (canned or homemade, diced)
3 large potatoes (peeled and diced)
1 large onion (diced)
2 cloves garlic (minced)
pinch of dried thyme (optional)
2 tbsp vegetable oil or butter
1 tsp Worcestershire sauce
1 cup beef stock/gravy
Salt and pepper (to taste)
4 cups mashed potatoes (prepared)
2 tbsp butter (for the mashed potatoes)
1/2 cup milk (for the mashed potatoes)

100 g (1 cup) mature cheddar cheese, grated
50 g (1/2 cup) breadcrumbs (preferably panko)
2 tbsp melted butter

Oven 190°C (380°F) for about 20-25 minutes
Airfryer 180°C (360°F) for about 15-20 minutes
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