ZABARDAST KEEMA BHARI KERLA – STEP BY STEP
Автор: ReenaRoys World🌎
Загружено: 2025-09-07
Просмотров: 499
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ZABARDAST KEEMA BHARI KERLA – STEP BY STEP
Learn how to make juicy, flavorful keema stuffed okras (Kerla) at home! In this step-by-step recipe, we show you how to prepare masaledar keema, stuff it perfectly into fresh okras, and fry them to golden perfection. This dish is packed with aromatic spices like cumin, coriander, turmeric, red chili, and garam masala, making it spicy, savory, and irresistible.
Whether you’re cooking for family dinners, lunch, or special occasions, this easy and delicious Keema Bhari Kerla recipe will surely impress everyone at the table.
Ingredients you’ll need: Keema (minced meat), okras, onions, tomatoes, red chili, turmeric, cumin, coriander, crushed chili, garam masala, salt, and lemon juice.
Follow along with our video to see how to rinse, stuff, tie, and fry your okras perfectly. Don’t forget to like, comment, and share this recipe with friends and family who love Pakistani/Indian cuisine!
Try it today and enjoy this mouthwatering, spicy, and flavorful dish!
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