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Root Crop Production Part 2
Автор: Living Web Farms
Загружено: 2017-10-11
Просмотров: 8108
Описание: The discussion about root crops as a key player in year round local food availability, and productivity continues as we talk about how they can provide high levels of nutrition on modest amounts of land. Learn preferred varieties, planting times, expected harvest schedules, nutritional requirements, as well as disease and insect protection for a diversity of root vegetable crops. We will cover common crops such as beets, carrots, parsnips, and rutabagas as well as less common crops like salsify, Jerusalem artichokes, yacon and many more.
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