The easiest Peking Duck by Air Fryer
Автор: Typhur Culinary
Загружено: 2025-02-22
Просмотров: 10201
Описание:
Air-Fryer Peking Duck Breast Recipe 🍗
Ingredients:
2 duck breasts
2 tsp five-spice powder
1 tsp salt
2 tbsp Red Zhejiang Vinegar or red wine vinegar
1 tbsp honey
1 cup water
Burritos (as a substitute for traditional Peking duck pancakes)
Cucumber, julienned
Scallions, julienned
Sweet Bean Sauce, or any sauce of your choice.
Instructions:
1.Blanch the Duck:
Blanch the duck breasts in boiling water for 2 minutes, then pat dry
2.Marinate:
Coat the skin with crispy skin water (vinegar, salt). Rub the meat side with five-spice powder.
3.Dry Overnight:
Air-dry the duck breasts in the fridge overnight.
4.Cook in the Air Fryer:
Preheat to 300°F (150°C). Cook the duck skin-side up for 12 minutes. Increase to 385°F (195°C), brush with 1 tbsp honey, and cook for another 5 minutes to crisp the skin.
5.Serve:
Slice the duck and serve with julienned cucumber, scallions, burritos (as a wrap), Sweet Bean Sauce, and enjoy!
#creativerecipes #pekingduck #airfryerduck #typhur #airfryerrecipes
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
![Air Fryer Chinese Roast Duck in under 2 hours [ASMR] | Yummy It Food](https://imager.clipsaver.ru/NsRPfBEsbyQ/max.jpg)
