Chinese Pepper Chicken with K&N’s Tempura | Crispy, Saucy, & Full of Flavor!

Описание: Spice things up with this Chinese Pepper Chicken, paired perfectly with crispy K&N’s Tempura! 🔥 A flavor-packed combo of saucy chicken and golden fried bites that’s perfect for dinner, lunch, or party platters.

In this video, you’ll learn:

How to make restaurant-style Chinese Pepper Chicken

How to serve it with K&N’s Tempura for the ultimate crispy contrast

A quick and easy fusion meal ready in minutes

🌶️ Bold Flavors. 🍗 Crispy Bites. 💥 Super Easy!
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0:00-0:10 Introduction
0:11-0:28 Chinese Pepper Chicken Sauce Preparation
0:29-0:54 Veg Fried Rice Preparation
0:55-1:59 Chinese Pepper Chicken Preparation

#ChinesePepperChicken #KandNsTempura #SuperChef
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Chinese pepper chicken
Ingredients for the sauce
Water 1 cup
Corn flour 1 tbsp
Red chili flakes 1 tsp
Soya sauce 1 tbsp
Black pepper powder 1 tsp
Hoisin sauce 1 tsp
Salt 1 tsp
Sugar 1 tsp
Ingredients for veg fried rice:
Oil 2 tbsp
Carrot chopped 1 cup
Capsicum chopped 1 cup
Boiled rice 2 cups
Green onion chopped 1/2 cup
Black pepper powder 1 tsp
Salt 1 tsp
Ingredients for Chinese pepper chicken:
Oil 2 tbsp
Garlic chopped 1 tsp
Ginger chopped 1 tsp
Red bell pepper julienne 1 cup
Capsicum 1 cup
K&N’s Chicken Tempura 660g
Directions for sauce:
1- In a bowl, add water, corn flour, red chili flakes, soya sauce, black pepper powder, hoisin sauce, salt, sugar, and mix well.
Directions for veg fried rice:
1- In a pan, add oil, carrot, capsicum, and cook for a minute.
2- Now add boiled rice , green onions, salt, pepper and mix well.
Directions for Chinese pepper chicken:
1- In a pan, add oil, ginger, and garlic cook for a minute.
2- Now add red bell pepper, capsicum, and cook for a minute.
3- Now add the prepared sauce to it and cook for 2-3 minutes
4- Fry K&N’s Chicken Tempura as per instructions on the pack and mix in the prepared gravy, cook for another minute.
Prep time: 15 mins
Cooking time: 15 mins
Serving: 2-3

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