Air Fried Frozen Turnovers- Done Better!

Описание: Hey there. I made a New Year's resolution this year, and it was to reconnect with all my childhood favorites. I decided that I wanna connect with the things that I ate as a kid, and so I wanna show you how to make turnovers frozen turnovers, you know, those frozen turnovers in an air fryer. We need to get a package of turnovers.

Listen, each turnovers are only 240 calories. I mean, I burn that off complaining every day. I do not thought, do, don't. No, don't, don't. No. No thaw. No thaw. Then turn your air fryer to 3 25. Don't just set them in there when it's cold, get it up to 3 25. Then here's what one gonna do. Still frozen. Remember, heart is rock frozen.

Yep, that's it. Get 'em in here and space 'em out because you know they're gonna puff up. You don't have turn over. See, they're gonna puff up light me. So, uh, get 'em in here. Space 'em out a little bit. You don't have to be crazy about it and you're going. Go back in the machine at six minutes. At 3 25. Okay, six minutes.

Now, here's how to make these turnovers better than I ever had 'em when I was a kid. First of all, take 'em outta the machine. Secondly, beat an egg, so I beaten up an egg so that it's nice and creamy. Now, bathe them. Egg and then I've got a little cinnamon sugar here. And here's what I'm gonna do, , to make it totally better.

I'm sprinkling ling cinnamon sugar over the tops of them. Yum. Get them back in the machine. But now, You wanna turn the machine up to 3 75 for six more minutes. If you like this video, smash the subscribe button. Check out all the videos for cooking with Bruce and Mark. You'll get a notification. I'll be back on your feed, what mortgage you possibly want after six minutes.

Oh, look at that. Oh my gosh. It's turnovers now. These apple turnovers. Yes, I used to apple. These apple turnovers are fantastically crunchy and I made them better look at those tops with that brush on egg and that cinnamon sugar. Oh my God. Okay. Let us fulfill my childhood. Fantasies, my New Year's resolutions by eating the foods of my childhood.

Look how crunchy. Oh my God. Here's something else for my childhood. My mother told me never to blow on food. She said, you blow your bad breath around the room. My mom, So there you are. Hmm. Oh my gosh. It's got a sugary top. Oh my gosh. If you want more recipes like this one, you should check out Bruce Weinstein's and my book, the Instant Air Fryer Bible.

Oh my gosh. You gotta connect with the foods of your childhood because you know, if you don't eat this, someone's gonna force you to eat Noodle Kugel. So I'm Mark Scarborough. See you back here.