Exploring the distinct flavours of Bourbon Whiskey | The world of whisky
Автор: The Telegraph
Загружено: 2016-10-19
Просмотров: 822
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Bourbon is a style of whisky typically made in the southern states of America; its uniqueness comes from its mixed-ingredient recipe using four types of grain, typically 51% corn, and a mix of rye, wheat and malted barley. In this video, drinks writers Neil Ridley and Joel Harrison explore the distinct flavours of bourbon, describing its specific taste on the palate and how this is achieved through its oak cask distilling process.
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