Tom Kha Gai - Spicy Chicken Coconut Soup - Thai Chicken Coconut Soup ต้มข่าไก่

Описание: Tom Kha Gai - SPICY Chicken Coconut Soup - Thai Chicken Coconut Soup ต้มข่าไก่

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Tom Kha Gai - Spicy Chicken and Coconut soup my recipe is exactly how it should be made – Real Thai with NO western influence of chicken stock. This soup is slightly sour with a mild coconut flavour and the inclusion of chilies makes this a fantastic warming soup to be enjoyed at any time. This soup is light, bursting with flavour having the perfect balance of sweet, sour and salty – soup made the REAL THAI way.

#tomkhagai #chickencoconutsoup #thaisourcoconutchickensoup

Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.

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1 liter water
350 g chicken sliced into bite size pieces
250 ml coconut milk
4 -5 slices of galangal
2 lemongrass stalks bashed and cut into 2 inch pieces
4 kaffir lime leaves torn up
5 Thai chili peppers
1 small onion cubed or 2 shallots
3 tablespoons lime juice – see note below
2 tablespoons tamarind juice
3 tablespoons fish sauce
1 teaspoon salt – to taste
2-3 green onions
2 tomato quartered
4 Saw tooth coriander leaves
2 Coriander / cilantro leaves stalks rough chopped
Coriander or Cilantro for garnish

Note – TASTE AND ADJUST as any recipe
MAKE SURE HEAT TURNED OFF BEFORE ADDING LIME JUICE - if not the lime juice will taste bitter
If you want to add sugar add sugar 1 tsp
If you want to add chicken stock add
Add mushrooms
Any variation you can make to adapt to your tastes!
If you can not get hold of saw tooth coriander – miss it out.

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