How to make Cheesy Asparagus Casserole

Описание: A casserole is basically a large, deep vessel that is used in both cooking and serving. The word is also used to define certain food items that are served in the same vessel. In general, dishes categorized as ‘casserole’ are loaded with cheese and cream, just like this Cheesy Asparagus Casserole dish that can be easily made at home and is no less than a scrumptious experience. To make this simple and easy recipe you need olive oil, onion, ginger, broccoli, asparagus, salt, black pepper, full cream, fresh Cream, veg stock, cheddar cheese and mozzarella cheese. Watch the video to understand step by step process of making this simple and easy-to-make brunch recipe that can be served with roasted garlic bread and a refreshing mocktail or cocktail too. While baking the dish in the oven, keep the temperature at 350 °C and bake the pre-cooked mixture for 40 minutes. In places like UK, Australia, and New Zealand, casseroles are named after its dish, rather than its content. You will be surprised to know that casseroles in these countries are very similar to stews. The best part with casserole dishes is that the heat used in these dishes is indirect, so the chances of burning are least. This healthy and lip-smacking cheesy dish can be served on occasions like potluck, kitty parties, family buffet, birthday parties and anniversaries. In case you are hesitant, whether the guests will like it or not, trust us, they are drool over the sinful combination of cheddar and mozzarella and might end-up asking you for the recipe. For your non-vegetarian guests, you can add some meat or chicken chunks and you are all set. Try this quick and easy recipe. Recipe by: Chef Arvind Dangwal, Sous chef, Shangri-La's Eros Hotel, New Delhi.