Don’t Make This Mistake When Calculating Food Costs | Sinhala .

Описание: Think you’re calculating your food costs correctly? Think again. One small mistake in your numbers can lead to big problems for your restaurant’s profits. In this video, we break down the most common mistakes restaurant owners and kitchen managers make when figuring out food costs—and how to avoid them.

You’ll learn the right way to calculate your food cost percentage, why accuracy really matters, and how smarter costing can help you price your menu more effectively and reduce waste. If you run a restaurant or food business, this is a must-watch. ‪@TheRestaurantMaster‬

👉 Want to run a more profitable kitchen? Start with better food cost management. Hit play now!

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