Margarita Forés explores Piemonte and Emilia Romagna’s culinary & artistic heritage
Автор: Metro.Style
Загружено: 2024-12-29
Просмотров: 10344
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In this episode of My Italy with Margarita, Margarita Forés continues her journey through Piemonte, where she explores Materima Studio Copernico, a historic farmhouse reimagined into a stunning sculpture Sanctuary by Dottore Nikola Loi. She caps off her Piemonte adventure with a visit to Barolo, the land of the "King of wines", touring Palás Cerequio and savoring Michele Chiarlo's renowned Barolo Cannubi and Nizza Riserva La Court Vintages.
In Emilia Romagna, often regarded as the "Soul of Italian gastronomy", Margarita indulges in a masterful tasting menu by Chef Mattia Borroni in Ravenna. She uncovers Parma's historic treasures and visits famed family-owned companies, including Golfera for their charcuterie and Boni Spa for their renowned Parmigiano Reggiano.
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