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Service Sequence in Restaurant – Part 3 | F&B Practical Training at UVCHM
Автор: UV College of Hotel Management
Загружено: 2025-06-21
Просмотров: 700
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Step into the world of professional dining as UV College of Hotel Management students learn the Service Sequence in Restaurant – Part 3 of our F&B practical series.
Experience hands-on training, real-time demonstrations, and skill-building that shape hospitality leaders.
🎓 UVCHM – Building careers, bringing excellence in Nizamabad, Telangana.
Stay tuned for Part 4!
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#uvchm #RestaurantTraining #FBService #HotelManagementIndia #NizamabadColleges
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