Fermented Pepper Mash Makes INCREDIBLE Hot Sauce!

Описание: This video is about how to make fermented pepper mash and use it to make a hot sauce. Fermented peppers are delicious. Their flavor is much more developed than making sauce from cooked peppers.

Ingredients:
30-40 habanero peppers
2 orange bell peppers
5 cloves garlic
Fine sea salt 2% by weight
1/2 c raw apple cider vinegar

Happy Cooking!

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Here's some kitchen equipment I use and/or recommend to get you started!

Mason jars - 32 oz wide mouth
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Fermentation lid for wide mouth jars
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Fermentation weights - regular mouth
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Fermentation weight - wide mouth
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Digital pH meter - Apera PH20
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The Noma Guide To Fermentation Book
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Dried habaneros
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Candy thermometer
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Dried African Birds Eye peppers
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Nitrile gloves
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Kitchen scale
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Cast iron pan
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Tomato shark
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Stainless steel saute pan
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Immersion blender
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Fine mesh strainer
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Nutribullet
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Food processor
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Smoke gun
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Wood chips for smoke gun
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Dutch oven
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Tongs
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Microplane zester
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