World's Greatest Meatballs - Johnsonville® Italian Meatballs
Автор: JohnsonvilleKitchens
Загружено: 2011-11-30
Просмотров: 27082
Описание: Introduce your family to their new favorite meatball recipe with Johnsonville Italian Sausage. Transform "pasta night" into an Italian restaurant experience with just a few extra steps! +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Johnsonville® Italian Meatballs Makes: 6 servings servings Preparation Time: 10 min. | Bake: 20 min. WHAT YOU NEED 1 egg, lightly beaten 1/3 cup dry bread crumbs ¼ cup Parmesan cheese, grated ¼ cup milk ¼ cup onion, finely chopped 1 pkg. (19.76 oz.) Johnsonville® Mild Italian Sausage Links PREPARATION Preheat oven to 350°F. In a large bowl, combine the egg, bread crumbs, Parmesan cheese, milk and onion. Remove sausage from casings. Add sausage to the bread crumb mixture and mix well. Shape into 20 meatballs; arrange on a shallow baking pan. Bake for 20 minutes or until meatballs are cooked through (160°F). Serve with your favorite sauce and spaghetti. +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ For more great recipes and tips, visit http://johnsonvillekitchens.com
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