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Creamy CAULIFLOWER PASTA RECIPE with Pecorino Breadcrumbs | Something from Nothing
Автор: The Cookbook Kitchen
Загружено: 2026-02-03
Просмотров: 70
Описание:
This creamy cauliflower pasta comes from Something from Nothing a cookbook that turns simple ingredients into deeply satisfying meals.
We are using whole head of cauliflower with its leaves. But the real magic? Crispy pecorino breadcrumbs. Toasted in olive oil until golden and nutty, they add crunch, salt, and texture that takes this dish from good to absolutely unforgettable.
My score card:
Instruction Clarity 10/10
Resources Efficiency 10/10
Flavor 10/10
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