Perfect Tea-Time Biscotti! Try this easy recipe at home!
Автор: Indian Cooking Made Easy
Загружено: 2026-01-24
Просмотров: 102
Описание:
Crunchy | Easy | Bakery Style
Biscotti recipe
Learn how to make crispy, bakery-style biscotti at home with this easy recipe. These double-baked Italian cookies are perfectly crunchy and pair beautifully with tea or coffee. Made with simple ingredients, this homemade biscotti is great for tea time, gifting, or anytime snacking.
Whether you’re a beginner or an experienced baker, this step-by-step recipe will help you achieve the perfect crunch every time. Try it once and you’ll never go back to store-bought biscotti!
“Bakery-style biscotti made at home!
Simple ingredients, double baked, extra crunchy 😍”
Ingredients:
• All-purpose flour: 2 ⅔ cups (335 grams)
• Softened butter: 5 tbsp. (70 grams)
• Granulated sugar: ⅔ cup (135 grams)
• Eggs: 2
• Baking powder: ½ tsp.
• Baking soda: ½ tsp.
• Salt: A pinch
• Lemon zest: From 1/4 of a large lemon or 1/2 of a smaller lemon
• Raw almonds: 1 cup (135 grams)
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