TANDOORI CHICKEN FAJITA| crispy&cheesy |receipe how to cook chicken fajita with aroma of tandoori
Автор: rushda_culinary
Загружено: 2026-02-21
Просмотров: 511
Описание:
chicken boneless-150 g
onion- 2 chopped
capsicum -1 chopped
butter - 1 cup
garlic mash
salt- 1 tsp
black pepper powder - 1 tsp
tandoori masala - 1 tsp
kashmiri powder -1 tsp
cumin powder - 1/2 tsp
garam masala - 1/2 tsp
red chilli flakes - 1 tsp
oregano- 1 tsp
herbs- 1/2 tsp
1/2 -lemon juice
ginger garlic paste - 1 tsp
fresh cream
cheese - 2 slice
FOLLOW ALL THE STEPS AS I SHOWN IN THE VIDEO PROPERLY
GIVE SMOKE TO IT FOR AROMA
HOW TO MAKE INNER COATING
2 -3 cup - All purpose flour (maida)
1tsp - red chilli flakes
2- cup- water
1/2 tsp - salt
keep the liquid thick
dip in liquid and for outer coating dip in bread crumb
fry the fatija for 10 mins on medium flame
fry until it became crispy and golden brown
NOW SERVE WITH SAUCE OR MAYONNAISE
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