Cara memasak rendang ayam / Rendang Ayam Asli Padang I Authentic Chicken Rendang from Padang

Описание: cara membuat rendang ayam
bahan :
1 ekor ayam ± 2kg
2000 ml santan (2 buah kelapa )
250 gr cabe merah giling

bumbu yang akan dihaluskan
100 gr laos
75 gr bawang putih
75 gr jahe
150 gr bawang merah
2 sdt rempah bumbu rendang

bumbu yang dilumuri ke ayam :
4 siung bawang putih
6 siung bawang merah
1 ruas jari jahe
2 ruas jari lengkuas

potong daging ayam sesuai selera dan
cuci bersih
ambil 2 sdk bumbu giling lumuri ayam dan ungkap
tujuan diungkap ini agar daging ayam nya padat dia tak hancur
untuk cara membuat rendangnya silakan tonton vidio selanjutnya
selamat mencoba 👍👍😋😋

how to make chicken rendang
ingredient :
1 chicken ± 2kg
2000 ml coconut milk (2 coconuts)
250 gr ground red chili

spices to be mashed
100 gr laos
75 gr garlic
75 gr ginger
150 gr red onion
2 tsp rendang spices

cut the chicken according to taste and
clean wash
Take 2 tablespoons of ground spices and coat the chicken and reveal
The purpose of this disclosure is so that the chicken meat is solid, it doesn't break

take a frying pan, add coconut milk, ground chilies, ground spices, turmeric leaves, bay leaves, lemongrass and lime leaves.
then add the chicken that was revealed earlier
cook until the water is dry / the color is brown / according to taste while turning it once so that it doesn't burn, cook over low heat

good luck 👍👍😋😋
#reseprendangayam
#rendangayam
#bumburendang