【MONJYA YAKI】（Tokyo style okomomiyaki） home made recipe by Japanese Grandma.お婆ちゃんの家でもんじゃ焼き

Описание: I made homemade monjayaki. Tokyo style okonomiyaki. In Japan, it is often eaten casually on a hot plate. Share how to make, bake and eat. ohshi😊pls try monjya in your home😊

Monjayaki recipe
Okonomiyaki flour 100 grams (3.5 oz)
(Flour can be used as a substitute)
1 liter of water (4 cups)
Worcestershire sauce 4 tbsp
Cabbage 500 grams (1 lb)
cheese
Dried shrimp
Mentaiko
Fried ball
corn
Mochi

Hi. Im tomo 65 years old. Im a mother and housewife for 40 years.
Im a not professional chef, but I can cook good homemaid Japanese food. I will introduce foods that we really eat at home in Japan and Grandma's wisdom.
My food is full of love♥️


音楽: Memory
URL: InShot

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