Why Salt Makes Ice Colder? | Ice Cream Trick Explained with Chemistry | MDCAT Concept
Автор: Success Preacher
Загружено: 2025-05-20
Просмотров: 73
Описание:
Ever wondered why we add SALT while making Ice Cream? 🤯
In this fun & educational short, we reveal the science behind using salt with ice in traditional ice cream making. This isn’t just kitchen magic — it’s pure chemistry!
Learn:
🔹 How salt lowers freezing point
🔹 What is Freezing Point Depression?
🔹 Why salt makes ice cream freeze faster
🔹 MDCAT Chemistry connection to colligative properties
🔹 Explained with real-life relevance and fun visuals!
This is a must-watch for MDCAT aspirants and anyone who loves understanding chemistry in everyday life!
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✅ Chemistry in Real Life
✅ Easy Language (Urdu/Hindi)
✅ Short & Engaging Explanation
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