Diet-Friendly Ragi Idli Recipe | Soft, Fluffy & Perfect for Weight Loss | Mr and Mrs foodie cafe

Описание: Try this super healthy and weight-loss-friendly Ragi Idli served with refreshing Green Chutney!
Packed with fiber, low in calories and perfect for breakfast or a light dinner. This recipe keeps you full for longer and boosts digestion naturally. Made with simple ingredients like ragi flour, rava and fresh coriander, it is an ideal choice for weight watchers and anyone looking for a clean eating meal.
Ingredient

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For Ragi Idli

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ingredients
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Ragi flour

Rava

Salt

Fruit salt

Water as required


For Green Chutney

Coriander leaves

Ginger

Cumin seeds

Green chilli

Roasted peanuts

Salt to taste

Lemon juice

Water as required
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Method

Ragi Idli

1. In a mixing bowl, add ragi flour and rava and mix them well.

2. Add salt and gradually pour water to make a smooth batter without lumps.

3. Let the batter rest for 10–15 minutes so the rava absorbs the water.

4. Just before steaming, add fruit salt and a little water. Mix gently; the batter will turn light and frothy.

5. Grease the idli plates and pour the batter into each mould.

6. Steam the idlis for 10–12 minutes on medium flame until they turn soft and cooked.

7. Allow them to cool slightly before removing from the mould.

Green Chutney

1. In a grinder jar, add coriander leaves, ginger, green chilli, cumin seeds and roasted peanuts.


2. Add salt and a little water and grind to a smooth paste.


3. Squeeze lemon juice for freshness and mix well.


4. Adjust water as needed to get your preferred consistenc