How to make curry puffs /Thai Curry puff/Best Thai Snack
Автор: Chef Ramida -Thai Food Expert
Загружено: 2021-07-10
Просмотров: 20939
Описание:
Thai style curry puff or in Thai is called karipap gai (กะหรี่ปั๊บไก่) These golden crispy puffs filled with aromatic minced chicken and sweet potato are perfect for entertaining . in this vdo I’m sharing you step-by-step on how to create the spiral patterns.
#ThaiCurryPuffs #MasterChefRamida #AuthenticThaiFood
Ingredients of stuffed
chicken breast 300g
-1tablespoon of galic and coriander root paste
70 g onion
250g Potato / Sweet Potatoes
80g sugar
2 tablespoons vegetable oil
1 teaspoons salt
1 teaspoons of white pepper powder
1½ tablespoon curry powder
2 tablespoon maggi seasoning sauce
Ingredients outer dough
450g All purpose flour
215ml water
2tablespoon sugar
1 teaspoon salt
80ml canola oil
Ingredients inner dough
100gAll-purpose flour
4 tablespoon canola oil
-1 teaspoon salt
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About Me :
I am a Thai chef instructor who’s highly skilled in Royal Thai cooking, Thai authentic food and Thai carving fruit and vegetable .Thai cooking which is I am passionate about Cooking is all about my inspiration and motivation that drives me to develop my Thai cooking skills to my best. as I am original Thai Chef, I decided to make this channel to share everyone about Thai cooking because I would like to introduce my truly Thai cooking skills to everyone who’s interested in Thai food and also bring historical of Thai taste to your own home.
I am now live in Montreal Canada, but I go home to Thailand every year to see my family, to stay in touch with my culture and to find more interesting things to share with you all.
Master Chef Ramida
By Ramida Inthanoochit
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